Indian cuisine is renowned for its variety and is a first choice for foodies around the world. One aspect of Indian cuisine is using authentic, organic ingredients that are delicious and good for our health. The use of various Indian spices is a prime example of this. So, if you’re looking for a truly authentic and healthy dining experience, be sure to visit one of the best Indian restaurants in Denver.
Indian cuisine is known for its variety and use of plant-based ingredients such as grains, nuts, legumes, and seeds. Not only is it delicious, but it also offers many health benefits. The diversity of Indian cuisine is truly a tradition, with different tastes, aromas, and looks to enjoy with every meal. If you’re looking for the Most loved Indian lunch options in Colorado, try the variety of dishes available at Little India Denver.
Little India is an excellent option for those who love seafood, and one of the most popular dishes is coconut shrimp. Crispy and delicious shrimp are coated in a flavorful blend of chopped coconut and bread crumbs, which gives them an irresistible texture. Perfect as an appetizer or a main course, these shrimp will surely please a crowd when paired with a tangy-sweet dipping sauce. So, if you’re in the mood for some delicious seafood, check out the Indian takeaway options near Lakewood, Denver.
Aloo Mutter, a dish that is loved by many and is of Punjabi cuisine, can be found on the menu of our restaurant. This comforting and famous curry is made with perfectly seasoned tomato sauce, fresh green peas, and potatoes, making it the perfect choice for vegetarians looking for a delicious and authentic Indian meal. Aloo Mutter will satisfy you whether you’re in the mood for a hearty lunch or a comforting dinner!
The Channa Masala is another must-try dish for any authentic Indian food lover. This is mainly the chickpeas cooked in a spicy onion-tomato masala curry. Try this hearty and delicious dish with puri bread. If you’re in the Lakewood area and looking for authentic Indian food, stop by Little India and try our Channa Masala.
Indian-spiced lentil soup, or “Dal Soup,” is a simple and satisfying vegetable soup. This rich vegetarian soup is full of flavor and bursting with Indian spices. It is easy to make and can be combined with rice or bread for a complete meal! Several different types of lentils (or dals) are used in Indian cooking, including toor dal, moong dal, masoor dal, chana dal, etc. Traditional dal soups vary from region to region and even from household to household. Still, we usually prepare them with digestive spices such as turmeric and ginger and other spices such as mustard seeds, black pepper, and garam masala.
At the best Indian restaurants in Lakewood, you can find delicious dishes straight from the kitchens of India. One must-try dish is Malai Kofta, made from various vegetables and nuts that are ground together, fried, and served in a rich, silky coconut curry that is perfect for a royal feast.
Our version of the Mughlai classic, Chicken Biryani, is a dish that will impress you. We use chicken breast and jumbo prawns, fried peppers and onions, and a special tomato-based curry sauce with cream and homemade paneer cheese. The result is a rich, velvety texture. Come and enjoy this delicious historic dish with every bite at Little India.
The famous dish of the 1950s was traditionally known as Murgh Makhani. This rich curry sauce is made with a tomato-based curry, cream, and Tandoori-roasted chicken. This is yet another marvel among delicious Indian non-vegetarian offerings.
This tandoori base dish is unique! This base is made with a blend of red pepper, paprika, coriander, and other spices. Mixed with beans, nuts, onions, and garlic, then combined with oil and vinegar. The tandoori paste is mixed with plain yogurt and added to shrimp, chicken, fish, and vegetables before grilling to perfection. If you’re a fan of tandoori dishes and looking for the best tandoori chicken in any Indian restaurant, this recipe is a must-try.
Chicken Biryani is a classic dish from Indian cuisine, featuring layers of tender chicken and fragrant rice. This dish is prepared using traditional techniques at Little India, where the tandoori paste is mixed with yogurt and spices for a delicious and authentic meal. The rice at the bottom of the dish has a distinct aroma, along with the rich spices from the chicken. Various Indian spices give it a soft texture and bold flavor.
People can enjoy the delicious and irresistible Garlic Cheese Naan. This soft and chewy bread is packed with flavor from minced garlic and melted cheese, which makes it a favorite among garlic and cheese lovers. The naan breads are perfect for picnics, lunch boxes, or any event because they stay soft for a long time. So order the authentic garlic cheese naan and lose yourself in taste!
Paneer Makhani is a simple, non-vegetarian recipe from India’s Punjab region. It has a base of tomato-based sauce served as a side dish with flatbreads or rice recipes like pulao and biryani. The Little India version is made with cubes of homemade paneer cheese, cooked into a smooth tomato cream sauce, and lightly spiced with a hint of tang and sweetness.
An Indian restaurant is a place to try the tasteful and refreshing drink, lassi, made from plain yogurt and various Indian spices. Lassi is available in many flavors, from sweet to savory to fruity. While mango lassi may be more well-known worldwide, regular lassi is still famous in Indian homes. Lassi is perfect for a hot summer day. So while driving or walking along the streets, please stop by our restaurant to try this traditional Indian drink.
Choose the best lunch option from Little India in Denver and treat your taste buds to delicious, authentic Indian dishes.